ULTRA-PROCESSED FOODS AND NUTRIENT PROFILE OF DIETS IN SEVEN COUNTRIES

Date
2017Author
Monteiro, Carlos
Moubarac, Jean-Claude
Uauy, Ricardo
Parra, Diana C.
Scrinis, Gyorgy Scrinis
Miller, Christopher
Louzada, Maria Laura da Costa [UNIFESP]
Martines-Steele, Euridice
Rauber, Fernanda
Machado, Priscila Pereira