NUTRITION GUIDANCE IN THE AGE OF GLOBALIZED MARKETS

dc.citation.volume71
dc.contributor.authorFisberg, Mauro [UNIFESP]
dc.coverageBasel
dc.date.accessioned2020-07-17T14:03:25Z
dc.date.available2020-07-17T14:03:25Z
dc.date.issued2017
dc.description.affiliationFundacao Jose Luiz Setubal, Pensi Inst, Nutr & Feeding Difficulties Ctr, Sao Paulo, Brazil
dc.description.affiliationUniv Fed Sao Paulo, Escola Paulista Med, Pediat, Sao Paulo, Brazil
dc.description.affiliationUnifespUniv Fed Sao Paulo, Escola Paulista Med, Pediat, Sao Paulo, Brazil
dc.description.sourceWeb of Science
dc.description.sponsorshipFAP
dc.description.sponsorshipFapesp
dc.description.sponsorshipCnpq
dc.description.sponsorshipCoca Cola
dc.description.sponsorshipCPW
dc.description.sponsorshipDanone
dc.format.extent208-208
dc.identifierhttps://doi.org/10.1159/000480486
dc.identifier.citationAnnals Of Nutrition And Metabolism. Basel, v. 71, p. 208-208, 2017.
dc.identifier.doi10.1159/000480486
dc.identifier.issn0250-6807
dc.identifier.urihttps://repositorio.unifesp.br/handle/11600/55384
dc.identifier.wosWOS:000415605300372
dc.language.isoeng
dc.publisherKarger
dc.relation.ispartofAnnals Of Nutrition And Metabolism
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectGlobalizationen
dc.subjectindustrializationen
dc.subjectobesityen
dc.subjectprocessed fooden
dc.subjectfamily mealsen
dc.titleNUTRITION GUIDANCE IN THE AGE OF GLOBALIZED MARKETSen
dc.typeinfo:eu-repo/semantics/conferenceObject
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