Ozonated mineral oil: preparation, characterization and evaluation of the microbicidal activity

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dc.contributor.authorIorio, Fernanda B. R. D. [UNIFESP]
dc.contributor.authorLiberatore, Ana M. A. [UNIFESP]
dc.contributor.authorKoh, Ivan H. J.
dc.contributor.authorOtani, Choyu
dc.contributor.authorCamilo, Fernanda F. [UNIFESP]
dc.date.accessioned2019-01-21T10:29:54Z
dc.date.available2019-01-21T10:29:54Z
dc.date.issued2016
dc.description.abstractThe ozonation of vegetable oils has been studied, since the produced ointments have antibacterial and fungicidal activities. However, the ozonation of mineral oils has not been reported in the literature yet, opening an interesting field for examination. In this work, we have shown the ozonation of a commercial mineral oil (Nujol). The main goal was to produce oils containing free ozone, so that this gas could act as antimicrobial agent. It was found that in Nujol, ozone remains for at least 40days and in the sample ozonized for 15h its concentration was 7.5mgmL(-1). Neat Nujol showed no antimicrobial activity against the tested microorganisms, however, when ozonated it showed antimicrobial activity against Enterococcus faecalis, Staphylococcus aureus and Escherichia coli.en
dc.description.affiliationUniv Fed Sao Paulo, Inst Ciencias Ambientais Quim & Farmaceut, Dept Ciencias Exatas & Terra, Lab Mat Hibridos, BR-09913030 Diadema, SP, Brazil
dc.description.affiliationUniv Fed Sao Paulo, Lab Transplante Expt Orgaos, Dept Cirurgia, Escola Paulista Med, BR-04023900 Sao Paulo, SP, Brazil
dc.description.affiliationMinist Def Comando Aeronaut, Comando Geral Tecnol Aerosp, Inst Tecnol Aeronaut, BR-12228900 Sao José dos Campos, Brazil
dc.description.affiliationUnifespUniv Fed Sao Paulo, Inst Ciencias Ambientais Quim & Farmaceut, Dept Ciencias Exatas & Terra, Lab Mat Hibridos, Rua Sao Nicolau 210, BR-09913030 Diadema, SP, Brazil
dc.description.affiliationUnifespUniv Fed Sao Paulo, Lab Transplante Expt Orgaos, Dept Cirurgia, Escola Paulista Med, BR-04023900 Sao Paulo, SP, Brazil
dc.description.sourceWeb of Science
dc.description.sponsorshipCAPES
dc.format.extent253-260
dc.identifierhttps://doi.org/10.1080/01919512.2015.1128801
dc.identifier.citationOzone-Science & Engineering. Philadelphia, v. 38, n. 4, p. 253-260, 2016.
dc.identifier.doi10.1080/01919512.2015.1128801
dc.identifier.issn0191-9512
dc.identifier.urihttp://repositorio.unifesp.br/handle/11600/49463
dc.identifier.wosWOS:000379780100003
dc.language.isoeng
dc.publisherKorean Acad Asthma Allergy & Clinical Immunology
dc.relation.ispartofOzone-Science & Engineering
dc.rightsinfo:eu-repo/semantics/restrictedAccess
dc.subjectOzoneen
dc.subjectAntimicrobialen
dc.subjectMineral Oilen
dc.subjectNujolen
dc.subjectOzonated Oilen
dc.subjectVegetable OilsOzonized Sunflower Oilen
dc.subjectOzoneen
dc.subjectInfectionsen
dc.subjectEfficacyen
dc.subjectWateren
dc.titleOzonated mineral oil: preparation, characterization and evaluation of the microbicidal activityen
dc.typeinfo:eu-repo/semantics/article
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