CHARACTERISTICS OF THE DIET IN THE ARGENTINE POPULATION. RESULTS OF ELANS STUDY

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dc.citation.volume71
dc.contributor.authorFavieri, Andrea Lorena
dc.contributor.authorGuajardo, Viviana Beatriz
dc.contributor.authorNogueira Previdelli, Agatha
dc.contributor.authorGerardi, Alejandro
dc.contributor.authorGomez Salas, Georgina
dc.contributor.authorFisberg, Mauro [UNIFESP]
dc.contributor.authorKovalskys, Irina
dc.coverageBasel
dc.date.accessioned2020-07-17T14:03:27Z
dc.date.available2020-07-17T14:03:27Z
dc.date.issued2017
dc.description.affiliationILSI, Nutr & Hlth Area, Buenos Aires, DF, Argentina
dc.description.affiliationUniv Sao Judas Tadeu Sao Paulo, Fac Ciencias Biol & Saude, Sao Paulo, Brazil
dc.description.affiliationUniv Costa Rica, Escuela Med, Dept Bioquim, San Pedro Montes De Oca, Costa Rica
dc.description.affiliationHosp Infantil Sabara, Fundacao Jose Luiz Egydio Setubal, Inst Pensi, Sao Paulo, Brazil
dc.description.affiliationUniv Fed Sao Paulo, Dept Pediat, Sao Paulo, Brazil
dc.description.affiliationUnifespUniv Fed Sao Paulo, Dept Pediat, Sao Paulo, Brazil
dc.description.sourceWeb of Science
dc.description.sponsorshipCoca Cola Company
dc.description.sponsorshipInstituto Pensi / Hospital Infantil Sabara
dc.description.sponsorshipInternational Life Science Institute of Argentina
dc.description.sponsorshipUniversidad de Costa Rica
dc.description.sponsorshipPontificia Universidad Catolica de Chile
dc.description.sponsorshipPontificia Universidad Javeriana
dc.description.sponsorshipUniversidad Central de Venezuela (CENDES-UCV)/Fundacion Bengoa
dc.description.sponsorshipUniversidad San Francisco de Quito
dc.description.sponsorshipInstituto de Investigacion Nutricional de Peru
dc.format.extent1137-1138
dc.identifierhttps://doi.org/10.1159/000480486
dc.identifier.citationAnnals Of Nutrition And Metabolism. Basel, v. 71, p. 1137-1138, 2017.
dc.identifier.doi10.1159/000480486
dc.identifier.issn0250-6807
dc.identifier.urihttps://repositorio.unifesp.br/handle/11600/55407
dc.identifier.wosWOS:000415605302621
dc.language.isoeng
dc.publisherKarger
dc.relation.ispartofAnnals Of Nutrition And Metabolism
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectEnergy intakeen
dc.subjectmacronutrientsen
dc.subjectArgentine populationen
dc.subjectmulticenter studyen
dc.titleCHARACTERISTICS OF THE DIET IN THE ARGENTINE POPULATION. RESULTS OF ELANS STUDYen
dc.typeinfo:eu-repo/semantics/conferenceObject
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