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Regional food dishes in the Brazilian National School Food Program: Acceptability and nutritional composition
Cunha, Diogo Thimoteo da
;
Gonçalves, Hélida Ventura Barbosa
;
Lima, Aline Fátima Andrade de
;
Martins, Paula Andrea
;
De Rosso, Veridiana Vera
;
Stedefeldt, Elke
(
Pontifícia Universidade Católica de Campinas
,
2014
)
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Artigo (1)
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Cunha, Diogo Thimoteo da (1)
De Rosso, Veridiana Vera [UNIFESP] (1)
Gonçalves, Hélida Ventura Barbosa (1)
Lima, Aline Fátima Andrade de (1)
Martins, Paula Andrea [UNIFESP] (1)
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2014 (1)
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Alimentação escolar (1)
Food habits (1)
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