Browsing by Subject "Nutrition"

Now showing items 1-10 of 49

    • Acute effect of a grape concentrate intake on oxidative stress markers in triathletes 

      Silvestre, Jean Carlos; Juzwiak, Claudia Ridel [UNIFESP]; Gollücke, Andréa Pittelli Boiago; Dourado, Victor Zuniga [UNIFESP]; D'Almeida, Vânia [UNIFESP] (Universidade Federal de Santa Catarina, 2014-09-01)
      The aim of this crossover study was to evaluate the effect of a grape concentrate (test drink [TD]) on oxidative stress markers (thiobarbituric acid reactive substances [TBARS], catalase [CAT], superoxide dismutase [SOD], ...

    • Alimentação popular em São Paulo (1920 a 1950): políticas públicas, discursos técnicos e práticas profissionais 

      Rodrigues, Jaime [UNIFESP] (Museu Paulista, Universidade de São Paulo, 2007-12-01)
      This article discusses how the concept of lower-class eating habits came about and developed in the intellectual circles of São Paulo during the first half of the 20th century. It starts by reconstructing the elements of ...

    • Altered myocardial metabolic adaptation to increased fatty acid availability in cardiomyocyte-specific CLOCK mutant mice 

      Peliciari-Garcia, Rodrigo Antonio [UNIFESP]; Goel, Mehak; Aristorenas, Jonathan A.; Shah, Krishna; He, Lan; Yang, Qinglin; Shalev, Anath; Bailey, Shannon M.; Prabhu, Sumanth D.; Chatham, John C.; Gamble, Karen L.; Young, Martin E. (Elsevier Science Bv, 2016)
      A mismatch between fatty acid availability and utilization leads to cellular/organ dysfunction during cardiometabolic disease states (e.g., obesity, diabetes mellitus). This can precipitate cardiac dysfunction. The heart ...

    • Assessment of Nutritional Status: Vitamin A and Zinc in Patients With Common Variable Immunodeficiency 

      Calheiro dos Santos-Valente, E. [UNIFESP]; Silva, R. da [UNIFESP]; Moraes-Pinto, M. I. de [UNIFESP]; Oselka Saccardo Sarni, R. [UNIFESP]; Costa-Carvalho, B. T. [UNIFESP] (Esmon Publicidad S A, 2012-01-01)
      Background: Patients with common variable immunodeficiency (CVID) present with low antibody levels, impaired lymphocyte function, and chronic inflammation. Vitamin A and zinc are essential components of the immune system ...

    • Association between chronotype, food intake and physical activity in medical residents 

      Mota, Maria Carliana; Waterhouse, Jim; Souza, Daurea Abadia de; Rossato, Luana Thomazetto; Silva, Catarina Mendes; Jeha Araujo, Maria Bernadete; Tufik, Sergio [UNIFESP]; Mello, Marco Tulio de [UNIFESP]; Crispim, Cibele Aparecida (Wiley-Blackwell, 2016)
      An individual’s chronotype is a trait which reflects his/her diurnal preferences for the times of rest and activities, and displays a continuum from morningness to eveningness. Studies have shown that eveningness tends to ...

    • Avaliação do consumo de cafeína em pacientes com Doença Renal Policística Autossômica Dominante (DRPAD) 

      Vendramini, Larissa Collis [UNIFESP] (Universidade Federal de São Paulo (UNIFESP), 2010-10-27)
      A cafeína tem sido considerada um fator de risco para o crescimento dos cistos na Doença Renal Policística Autossômica Dominante (DRPAD) devido ao aumento de secreção de fluido e proliferação celular induzidos pelo acúmulo ...

    • Caffeine intake by patients with autosomal dominant polycystic kidney disease 

      Vendramini, Larissa Collis [UNIFESP]; Nishiura, José Luiz [UNIFESP]; Baxmann, Alessandra Calábria [UNIFESP]; Heilberg, Ita Pfeferman [UNIFESP] (Associação Brasileira de Divulgação Científica, 2012-09-01)
      Because caffeine may induce cyst and kidney enlargement in autosomal dominant polycystic kidney disease (ADPKD), we evaluated caffeine intake and renal volume using renal ultrasound in ADPKD patients. Caffeine intake was ...

    • Challenges in the management of nutritional disorders and communicable diseases in child day care centers: a quantitative and qualitative approach 

      Konstantyner, Tulio [UNIFESP]; Roma de Oliveira Konstantyner, Thais Claudia [UNIFESP]; Aguiar Toloni, Maysa Helena; Longo-Silva, Giovana; de Aguiar Carrazedo Taddei, Jose Augusto (Sage Publications Inc, 2017)
      In Brazil, although many children from low income families attend day care centers with appropriate hygiene practices and food programs, they have nutritional disorders and communicable diseases. This quantitative and ...

    • Common sources and composition of phytosterols and their estimated intake by the population in the city of São Paulo, Brazil 

      Martins, Celma Muniz [UNIFESP]; Fonseca, Francisco Antonio [UNIFESP]; Ballus, Cristiano Augusto; Figueiredo-Neto, Antonio Martins; Meinhart, Adriana Dillenburg; Godoy, Helena Teixeira de; Izar, Maria Cristina [UNIFESP] (Elsevier B.V., 2013-06-01)
      Objective: Phytosterols have been used alone, or combined with lipid-altering drugs, to reduce cholesterol levels and the burden of cardiovascular disease. Considerable variation in the composition of phytosterols exists ...

    • Conhecimentos e Práticas de Nutricionistas Brasileiros Sobre o Papel da Nutrição em Cuidados Paliativos 

      Nogueira, Letícia Bernardo [UNIFESP] (Universidade Federal de São Paulo, 2021-02-26)
      Introdução: A partir do século XX houve um avanço exponencial das tecnologias na área da saúde, além da transição demográfica e epidemiológica que contribuíram para uma maior sobrevida da população. Aumentar o tempo de ...