Now showing items 1-3 of 3

    • Immunomodulation and nitric oxide restoration by a probiotic and its activity in gut and peritoneal macrophages in diabetic rats 

      Maciel, Fabiane Romano [UNIFESP]; Punaro, Giovana Rita [UNIFESP]; Rodrigues, Adelson Marçal [UNIFESP]; Bogsan, Cristina Stewart Bittencourt; Rogero, Marcelo M.; Oliveira, Marice N.; Mouro, Margaret Gori [UNIFESP]; Higa, Elisa Mieko Suemitsu [UNIFESP] (Churchill Livingstone, 2016)
      Background: The hyperglycemia leads to increased oxidative stress, causing lipid peroxidation and imbalance in the immune system. Aims: To investigate the effect of Kefir - a probiotic containing different strains on ...

    • Kefir administration reduced progression of renal injury in STZ-diabetic rats by lowering oxidative stress 

      Punaro, Giovana Rita [UNIFESP]; Maciel, Fabiane Romano [UNIFESP]; Rodrigues, Adelson Marçal [UNIFESP]; Rogero, Marcelo Macedo; Bogsan, Cristina Stewart Bittencourt; Oliveira, Marice Nogueira de; Ihara, Silvia Saiuli Miki [UNIFESP]; Araujo, Sergio R. R. [UNIFESP]; Sanches, Talita Rojas Cunha; Andrade, Lucia C.; Higa, Elisa Mieko Suemitsu [UNIFESP] (Elsevier B.V., 2014-02-15)
      This study aimed at assessing the effects of Kefir, a probiotic fermented milk, on oxidative stress in diabetic animals. the induction of diabetes was achieved in adult male Wistar rats using streptozotocin (STZ). the ...

    • A novel beer fermented by kefir enhances anti-inflammatory and anti-ulcerogenic activities found isolated in its constituents 

      Rodrigues, Kamila Leite; Araujo, Tomaz Henrique; Schneedorf, Jose Mauricio; Ferreira, Claudia de Souza; Isac Moraes, Gabriel de Oliveira; Coimbra, Rita Sinigaglia [UNIFESP]; Rodrigues, Maria Rita (Elsevier Science Bv, 2016)
      Kefir grown in molasses was activated to ferment malt for the production of beer. As kefir and beer are known to exhibit some beneficial health properties, anti-inflammatory and anti-ulcerogenic activities of a beer made ...