Cross-cultural adaptation of the State and Trait Food Cravings Questionnaires ( FCQ-S and FCQ-T) into Portuguese

Cross-cultural adaptation of the State and Trait Food Cravings Questionnaires ( FCQ-S and FCQ-T) into Portuguese

Author Ulian, Mariana Dimitrov Google Scholar
Sato, Priscila de Morais [UNIFESP Google Scholar
Benatti, Fabiana Braga Google Scholar
de Campos-Ferraz, Patricia Lopes Google Scholar
Roble, Odilon Jose Google Scholar
Unsain, Ramiro Fernandez Autor UNIFESP Google Scholar
Gualano, Bruno Google Scholar
Scagliusi, Fernanda Baeza Google Scholar
Abstract This study aimed to present the cross-cultural adaptation of the State and Trait Food Cravings Questionnaires (FCQ-S and FCQ-T) into Portuguese. Tools were translated and back-translated, field experts evaluated the conceptual, operational and item-based equivalence and a sample of students assessed tools, evaluating the level of understanding and analyzing internal consistency through Cronbach's coefficient. In addition, the semantic equivalence was assessed though the intraclass correlation coefficient between the bilingual scores in each question of both versions (English and Portuguese). Tools were considered easy to understand (experts scored 95.4% and 97% for the FCQ-T and FCQ-S, respectively, and 81.8% of students considered them easy to understand), and showed satisfactory internal consistency values (FCQ-T ranged from 0.6 to 0.8 and FCQ-S ranged from 0.5 to 0.8). From the cross-cultural adaptation process, the satisfactory results enable the recommendation of the Brazilian version of FCQs.
Keywords Cross-cultural adaptation
Food craving
Translation
Questionnaires
xmlui.dri2xhtml.METS-1.0.item-coverage Rio De Janeiro
Language Portuguese
Date 2017
Published in Ciencia & Saude Coletiva. Rio De Janeiro, v. 22, n. 2, p. 403-416, 2017.
ISSN 1413-8123 (Sherpa/Romeo, impact factor)
Publisher Abrasco
Extent 403-416
Origin http://dx.doi.org/10.1590/1413-81232017222.18272015
Access rights Open access Open Access
Type Article
Web of Science ID WOS:000394147100008
URI https://repositorio.unifesp.br/handle/11600/55157

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