Sleep duration in elderly obese patients correlated negatively with intake fatty

Sleep duration in elderly obese patients correlated negatively with intake fatty

Author Santana, Aline Alves Autor UNIFESP Google Scholar
Pimentel, Gustavo Duarte Autor UNIFESP Google Scholar
Romualdo, Monica Google Scholar
Oyama, Lila Missae Autor UNIFESP Google Scholar
Santos, Ronaldo Vagner Thomatieli Autor UNIFESP Google Scholar
Pinho, Ricardo Aurino Google Scholar
Souza, Claudio Teodoro de Google Scholar
Rodrigues, Bruno Google Scholar
Caperuto, Erico Chagas Google Scholar
Lira, Fabio Santos de Autor UNIFESP Google Scholar
Institution Univ Extremo Sul Catarinense
Universidade Federal de São Paulo (UNIFESP)
Univ Estadual Paulista
Inst Dante Pazzanese Cardiol
Univ Sao Judas Tadeu
Universidade de São Paulo (USP)
Abstract Study objectives: the purpose of the present study was to evaluate the relationship between sleep duration and dietary habits in elderly obese patients treated at an institute of cardiology.Methods: the fifty-eight volunteers were elderly patients with obesity (classified as obese according to BMI) of both genders, between 60 and 80 years of age. All participants were subjected to assessments of food intake, anthropometry, level of physical activity, and duration of sleep.Results: the men had significantly greater weight, height, and waist circumference than women. Sleep durations were correlated with dietary nutrient compositions only in men. We found a negative association between short sleep and protein intake (r = -0.43; p = 0.02), short sleep and monounsaturated fatty acids intake (r = -0.40; p = 0.03), and short sleep and cholesterol dietary intake (r = -0.50; p = 0.01).Conclusions: We conclude that mainly in men, volunteers that had short sleep duration showed a preference for high energy-density as fatty food, at least in part, may explain the relationship between short sleep duration and the development of metabolic abnormalities.
Keywords Obesity
Sleep
Food intake
Elderly
Language English
Date 2012-08-07
Published in Lipids in Health and Disease. London: Biomed Central Ltd, v. 11, 6 p., 2012.
ISSN 1476-511X (Sherpa/Romeo, impact factor)
Publisher Biomed Central Ltd
Extent 6
Origin http://dx.doi.org/10.1186/1476-511X-11-99
Access rights Open access Open Access
Type Article
Web of Science ID WOS:000309284200001
URI http://repositorio.unifesp.br/handle/11600/35169

Show full item record




File

Name: WOS000309284200001.pdf
Size: 409.3Kb
Format: PDF
Description:
Open file

This item appears in the following Collection(s)

Search


Browse

Statistics

My Account