New body fat prediction equations for severely obese patients

New body fat prediction equations for severely obese patients

Autor Horie, Lilian Mika Google Scholar
Gonzalez Barbosa-Silva, Maria Cristina Google Scholar
Torrinhas, Raquel Susana Google Scholar
Mello, Marco Tulio de Autor UNIFESP Google Scholar
Cecconello, Ivan Google Scholar
Waitzberg, Dan Linetzky Google Scholar
Instituição Universidade de São Paulo (USP)
Catholic Univ
Universidade Federal de São Paulo (UNIFESP)
Resumo Background & aims: Severe obesity imposes physical limitations to body composition assessment. Our aim was to compare body fat (BF) estimations of severely obese patients obtained by bioelectrical impedance (BIA) and air displacement plethysmography (ADP) for development of new equations for BF prediction.Methods: Severely obese subjects (83 female/36 mate, mean age = 41.6 +/- 11.6 years) had BF estimated by BIA and ADP. the agreement of the data was evaluated using Bland-Altman's graphic and concordance correlation coefficient (CCC). A multivariate regression analysis was performed to develop and validate new predictive equations.Results: BF estimations from BIA (64.8 +/- 15 kg) and ADP (65.6 +/- 16.4 kg) did not differ (p > 0.05, with good accuracy, precision, and CCC), but the Bland- Altman graphic showed a wide Limit of agreement (- 10.4; 8.8). the standard BIA equation overestimated BF in women (-1.3 kg) and underestimated BF in men (5.6 kg; p < 0.05). Two BF new predictive equations were generated after BIA measurement, which predicted BF with higher accuracy, precision, CCC, and limits of agreement than the standard BIA equation.Conclusions: Standard BIA equations were inadequate for estimating BF in severely obese patients. Equations developed especially for this population provide more accurate BF assessment. (C) 2008 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.
Palavra-chave severe obesity
bioelectrical impedance
BOD POD
body composition
prediction equation
Idioma Inglês
Data de publicação 2008-06-01
Publicado em Clinical Nutrition. Edinburgh: Churchill Livingstone, v. 27, n. 3, p. 350-356, 2008.
ISSN 0261-5614 (Sherpa/Romeo, fator de impacto)
Publicador Churchill Livingstone
Extensão 350-356
Fonte http://dx.doi.org/10.1016/j.clnu.2008.03.011
Direito de acesso Acesso restrito
Tipo Artigo
Web of Science WOS:000257980300005
Endereço permanente http://repositorio.unifesp.br/handle/11600/30699

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