BLOOD-GLUCOSE and BODY-TEMPERATURE ALTERATIONS INDUCED BY ETHANOL in RATS SUBMITTED TO DIFFERENT LEVELS of FOOD-DEPRIVATION

BLOOD-GLUCOSE and BODY-TEMPERATURE ALTERATIONS INDUCED BY ETHANOL in RATS SUBMITTED TO DIFFERENT LEVELS of FOOD-DEPRIVATION

Author Desouza, MLO Google Scholar
Masur, J. Google Scholar
Institution Universidade Federal de São Paulo (UNIFESP)
Language English
Date 1981-01-01
Published in Pharmacology Biochemistry and Behavior. Oxford: Pergamon-Elsevier B.V., v. 15, n. 4, p. 551-554, 1981.
ISSN 0091-3057 (Sherpa/Romeo, impact factor)
Publisher Elsevier B.V.
Extent 551-554
Origin http://dx.doi.org/10.1016/0091-3057(81)90206-9
Access rights Closed access
Type Article
Web of Science ID WOS:A1981MK37400005
URI http://repositorio.unifesp.br/handle/11600/24867

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